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Dietetics & Nutrition
Our meals prove that hospital food can in fact be tantalizing..
An Intensive Care Unit (ICU) is a specialized department in a hospital that provides critical care and life support for patients who are severely ill or injured. It is staffed with highly trained healthcare professionals and equipped with advanced medical technology to monitor and treat life-threatening conditions.
1. Patient Monitoring
2. Advanced Medical Equipment
3. Highly Skilled Staff
4. Isolation Facilities
5. Controlled Environment
Severe infections (e.g., sepsis)
Organ failure (e.g., heart, kidney, liver)
Respiratory distress (e.g., pneumonia, COVID-19)
Trauma from accidents
Post-surgery recovery for high-risk patients
Cardiac arrest or arrhythmias
Stroke or brain injuries